Tuesday, November 30, 2010

Perfect Holiday Petit Fours

I always wanted to try to make petit fours, I will def try to recreate these ones from Wilton for my goodie boxes this Holidays



  • Red-Red Icing Color
  • Christmas Red Icing Color
  • Kelly Green Icing Color
  • Holly Sprinkle Mix
  • instructions

    *Combine Red-Red and Christmas Red for red shown.
    Bake and cool sheet cake. Cut cake into 2 x 1 1/2 in. rectangles and 2 in. rounds.
    Position cake pieces on cooling grid placed over sheet pan and cover with thinned royal icing; let set.
    Use tip 2 to pipe designs on cakes in white, red or green.
    Attach holly sprinkle decorations on rectangle cakes with tip 2 dots of icing; pipe tip 2 red holly berries in centers. 

     Love them! they look like mini gifts




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