Snowy Cheesecake Cupcakes

I made these sweets for a Holiday Party and they were a hit! So yummy!

You will need:

2 (8 oz.) pkgs. cream cheese
3/4 c. sugar
1 tbsp. vanilla
2 eggs
Nabisco vanilla wafers (24)

Cotton Candy (enough to decorate 24 cupcakes)

What to do:

Blend first 4 ingredients at high speed until creamy smooth. Line muffin pans with 24 liners. Place a vanilla wafer in bottom of each paper. Pour cheese batter equally in each liner (about 1/2 full). Bake at 350 degrees for 15 minutes. 

Let them cool for 30 minutes and then place them in the fridge for at least 1 hr.

When you are ready to serve them, add cotton candy to the top, as if it was frosting! and voila you will have Snowy Cheesecake Cupcakes!

Enjoy!!

xoxo